New study finds them full of harmful chemicals
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An article in today's _The Hindu_ warns the readers against artificial
sweeteners, especially aspartame. The really scary part of the affair is
that the article is based on the opinion of the "chairman of the Delhi
Diabetes Research Centre", one Dr Jhingan, presumably a qualified physician.
Regards
Raman
The Hindu
Thursday, 21 July, 2005
www.thehindu.com/2005/07/21/stories/2005072102850200.htm
New Delhi
Shun artificial sweeteners
Staff Reporter
NEW DELHI: The Delhi Diabetes Research Centre has warned people, including
children and diabetic patients, against use of artificial sweeteners in
their daily life as they contain harmful chemicals. A study has revealed
various side effects that have led to complications especially among
children.
Raising questions over the safety of such artificial sweeteners, the DDRC
has cautioned those suffering from various diseases against use of such
artificial sweeteners. According to the DDRC chairman, Ashok Jhingan, a
large number of health-conscious people and diabetic patients use such
sweeteners in diet drinks, diet chocolates, diet readymade coffee, chewing
gums, desserts or diet cakes. It was during a check-up of that the adverse
side effects of the artificial sweeteners came to light. Many patients
complained of different symptoms and it was then that DDRC decided to
conduct a detailed research study of diabetics.
"Interestingly, parents of Type I and Type II diabetic children complained
of changes in the behaviour of their wards who were consuming a lot of diet
drinks, chocolates and other items. It was observed that many of the
children turned aggressive, complained of lack of sleep and were found to be
short tempered," Dr. Jhingan said. "One couple complained of pain in the
abdomen, vomiting, and nausea after consuming diet preparations. When they
stopped consuming these items prepared with artificial sweeteners, the
symptoms disappeared."
"A large number of Type II patients complained of headache, giddiness, body
and joint pains or failing memory after consuming such items and these
symptoms disappeared after they stopped taking these sweeteners," Dr.
Jhingan said, adding that a comprehensive study was done in ten Type I
diabetic children and 28 cases of Type II patients. "The above symptoms were
observed in all the test cases confirming the worst fears about the impact
of artificial sweeteners on various categories of people."
Stating that people at large and diabetic patients should avoid use of such
sweeteners, Dr. Jhingan said these artificial sweeteners contain aspartame
that consists of aspartic acid, phenylalanine and methanol. All these
chemicals are harmful to the body and attack vital organs that could lead to
serious complications after prolonged use. He also suggested that people
suffering from hypertension, high blood pressure, Parkinson disease,
emotional and mental disorders and pregnant women should avoid use of such
items. "It is always better to use natural sweeteners and products made out
of it."
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